Avoir: Baking Unit Converter

Convert like a baker, not a guesser. Avoir turns cups to grams (and back) using real culinary densities—so one cup of flour isn’t treated like one cup of water. Ingredient-aware kitchen converter for home bakers and cooks who need trustworthy recipe math. Scale recipes, fix mixed units, and stop second-guessing the scale. WHY AVOIR • Cups ↔ grams with ingredient density (flour, sugar, cocoa, honey, oils, dairy, and more) • Volume, weight, and temperature units—metric and US customary • Manual density when your ingredient isn’t in the list • Recents and favorites so common conversions are one tap away • Guided onboarding with a live flour demo HOW IT WORKS 1. Enter an amount and pick from/to units 2. Choose an ingredient (or enter density) 3. Convert—then copy the result into your recipe FREE VS PREMIUM Free: full converter with a fair ad-supported conversion batch. Premium: unlimited culinary conversions, no banner or rewarded ads—monthly or yearly. Built for those who cook.

What’s New: • Faster path from last conversion (session restore). • Recents, favorites, and goal-based shortcut chips. • Clearer free vs Premium conversion experience. • Polish for touch and reduced-motion.